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USDA Organic. Certified organic by Quality Assurance International. Per 1 Cup: 35 calories; 0 g sat fat (0% DV); 20 mg sodium (1% DV); 2 g total sugars. Meets standards for: no GMOs. Organic from the Source: Doesn't it feel good to know where your food comes from? At O Organics, we carefully select producers who meet organic farming standards and share our commitment to organic agriculture. That's our promise. SmartLabel: Scan for more food information. Quality & satisfaction 100% guaranteed or your money back. Packed in Belgium.
Cook thoroughly. Cooking Instructions: Cook from frozen. Do not thaw. For food safety, follow these cooking instructions. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Stove Top: For every cup of Brussels sprouts, bring 1/4 cup water to a boil. Add Brussels sprouts, bring to boil, cover and simmer until tender, 4 to 6 minutes. Microwave: In a microwave-safe bowl, add 2 tablespoons water to package of Brussels sprouts. Microwave covered, on high 5 to 7 minutes, stirring once. Steam: Place Brussels sprouts in steamer over boiling water. Cover and steam until tender, stirring once. 1-1/2 cups of Brussels sprouts will take about 7 to 8 minutes. Perishable. Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.