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A delicious, plant-based twist on a curry classic. Cauliflower, chickpeas, and flavor worth craving. Good made easy. 9 g protein per serving. 12 g fiber per serving. Vegan. Non-GMO Project verified. nongmoproject.org. A meal made with chickpeas, cauliflower and green beans in a rich tomato sauce, served with jasmine rice. Scan with your smartphone for recipes, to say hello or to find out more. Certified B Corporation. Box: Fully recyclable. Tray: PET. Film: Don't recycle. Product of Belgium.
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Amount per serving Calories260
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 10 Grams daily value 13 percentincludes Saturated Fat of 4 Grams daily value20percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 628mg27%Sodium 628 Milligrams daily value27percent, | |||||
Total Carbohydrate of 40 Grams daily value 15 percentincludes Dietary Fiber of 12 Grams daily value42percent, includes Total Sugars of 6 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 9g18%Protein 9 Grams daily value18percent, | |||||
| Calcium 73mgCalcium 73 Milligrams Daily Value 6% | |||||
| Iron 2.2mgIron 2.2 Milligrams Daily Value 12% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: coconut.
Microwave Preparation: 1. Remove carton. 2. 2.5 min: Place tray in the microwave and cook for 2 minutes and 30 seconds. 3. Peel off film and stir thoroughly. 4. 2.5 min: Cook for another 2 minutes and 30 seconds. 5. 1 min: Stand for 1 minute. 700 W: 7 min. 900 W: 6 min. 1000 W: 5 min. 1200 W: 4 min. Conventional Oven Preparation: 1. Remove carton. 2. Place tray in a preheated oven at 360 degrees F. 3. Cook for 15 minutes, then carefully peel back the film, avoiding the steam. Stir thoroughly, then place the film loosely back over the tray. 4. Cook for another 15 minutes. 5. Stand for 1 minute. Always cook from frozen. All appliances vary. These are guidelines only. Caution: For food safety and quality, food must be cooked thoroughly, and products should be served piping hot. Keep frozen. Keep frozen at 0 degrees F. Once defrosted do not refreeze.
The Root Stock
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