| Nutrition Facts |
| About about 7 servings per containers | | Serving Size21 chipsServing Size 21 chips | |
|
Amount per serving Calories130| Amount per serving | | Calories 130 | |
|
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Total Fat of 4.5 Grams daily value 6 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams | Total Fat 4.5g6% | | Saturated Fat 1g, Daily Value 5% | | Trans Fat 0g, Daily Value |
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, |
| Sodium 200mg9%Sodium 200 Milligrams daily value9percent, |
Total Carbohydrate of 21 Grams daily value 8 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent| Total Carbohydrate 21g8% | | Dietary Fiber 2g, Daily Value 7% | | Total Sugars 1g, Daily Value | | | Includes 1g Added Sugars , Daily Value 2% |
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| Protein 2gProtein 2 Grams |
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| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% |
| Calcium 50mgCalcium 50 Milligrams Daily Value 4% |
| Iron 0.5mgIron 0.5 Milligrams Daily Value 2% |
| Potassium 270mgPotassium 270 Milligrams Daily Value 6% |
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| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
INGREDIENTS: POTATO FLOUR, SOYBEAN AND/OR CANOLA OIL, CORNSTARCH, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, OAT FIBER, LEAVENING (CALCIUM PHOSPHATE, BAKING SODA), SOY LECITHIN, SALT, ONION POWDER, NATURAL AND ARTIFICIAL FLAVOR, CREAM CHEESE POWDER (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), GARLIC POWDER, YEAST EXTRACT, CHEDDAR CHEESE POWDER (MILK, CHEESE CULTURE, SALT, ENZYMES), PAPRIKA EXTRACT (FOR COLOR). CONTAINS: WHEAT, SOY, MILK.