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Rana Ravioli 4 Cheese - 10 Oz - Image 1
Rana Ravioli 4 Cheese - 10 Oz - Image 2
Rana Ravioli 4 Cheese - 10 Oz - Image 3
Rana Ravioli 4 Cheese - 10 Oz - Image 4
Rana Ravioli 4 Cheese - 10 Oz - Image 5
Rana Ravioli 4 Cheese - 10 Oz
Rana Ravioli 4 Cheese - 10 Oz

No Added Sugars • Vegetarian • No Artificial Colors • No Artificial Flavors   Learn more about dietary restrictions
4 Cheese Ravioli. Deliciously creamy ricotta, parmesan, provolone, and mozzarella cheese wrapped in thin dough. Packed with 14 grams of protein per serving. Made with no artificial flavors, no artificial colors, no preservatives, and no GMO ingredients. Ready in 4 minutes. 4 Cheese goes well with roasted garlic cream sauce and fresh spinach. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. I use the finest ingredients with my thin dough and flavorful fillings. I am now proud to be making my recipes in the USA with the same care. Buon Appetito!
  • 4 Cheese Ravioli
  • Ready in 4 minutes
  • Packed with 14 grams of protein per serving
  • Made with no preservatives
  • Made with no artificial flavors

FILLING: RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR), MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), HEAVY CREAM (CREAM, MILK), WHEY, PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES), CHICORY ROOT FIBER, SUNFLOWER OIL, UNSALTED BUTTER (CREAM), BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), 2% OR LESS OF SALT, WHEAT FIBER, NATURAL FLAVOR, POTATO STARCH, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN. PASTA: DURUM WHEAT FLOUR, EGGS, WATER.

Warning

Contains eggs, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp).

Directions

How to Cook: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. 3. Cook 4 minutes*, and drain. If you like a softer bite, add 1 minute. Add 1 min. 4 min for a softer bite. * If frozen, do not thaw; cook additional 1 minute. 4 Cheese Goes Well with: Roasted garlic cream sauce & fresh spinach. Roasted red pepper cream sauce & grilled chicken. Butter, grated parmesan & black pepper. Enjoy! Keep refrigerated. Use or freeze by date on package. After opening use within 3 days. May be frozen one month.

About the Producer

Rana Meal Solutions, LLC

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