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Barilla Thick Spaghetti Pasta - 16 Oz
Barilla is a family-owned Italian company making pasta since 1877. Barilla brings you the best pasta made with care and the highest quality ingredients; Barilla works to bring you the best pasta that cooks perfectly al dente every time. Our spaghetti pasta is made from the finest durum wheat and is non-GMO project verified and Kosher Certified. Perfect for pairing with your favorite pasta sauce.
Thick spaghetti pasta, also known as Spaghettoni, is a wider version of an old favorite pasta. Spaghetti are long and round, and the name means "lengths of cord" in Italian.
Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Ready Pasta, Protein+ Pasta, Whole Grain Pasta, Gluten Free Pasta, Chickpea Pasta and Red Lentil Pasta.
- THICK SPAGHETTI PASTA: Barilla Thick Spaghetti pasta shares the classic shape and full-bodied flavor of spaghetti, but is thicker, with a substantial mouth-feel and deliciously nutty flavor
- BARILLA PASTA: Long, golden strands of pasta made with durum wheat to deliver great taste and perfect "al dente" texture every time
- CREATE DELICIOUS PASTA MEALS: Pair with extra virgin olive oil with fresh aromatic herbs and garlic, a fish-based sauce, or carbonara
- COOKS TO PERFECTION EVERY TIME: Perfect pasta in 11-12 minutes
- NON-GMO & KOSHER CERTIFIED PASTA: Barilla Thick Spaghetti pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified
Barilla Thick Spaghetti Pasta, 16 oz. Box - Non-GMO Pasta Made with Durum Wheat Semolina - Kosher Certified Pasta
Ingredients: Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Contains: Wheat Ingredients
Free From: Peanuts, Tree Nuts, Milk
Warning
Wheat,Gluten
Directions
1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste. 2. Add contents of package to boiling water. Stir gently. 3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 11 minutes. For more tender pasta, boil an additional 1 minute. 4. Remove from heat. Drain well. 5. Serve immediately with your favorite Barilla pasta sauce.
About the Producer
Barilla America, Inc.
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