| Nutrition Facts |
| About about 8 servings per containers | | Serving Size21 crackersServing Size 21 crackers | |
|
Amount per serving Calories140| Amount per serving | | Calories 140 | |
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Total Fat of 5 Grams daily value 6 percentincludes Saturated Fat of 4 Grams daily value20percent, includes Trans Fat of 0 Grams | Total Fat 5g6% | | Saturated Fat 4g, Daily Value 20% | | Trans Fat 0g, Daily Value |
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, |
| Sodium 130mg6%Sodium 130 Milligrams daily value6percent, |
Total Carbohydrate of 22 Grams daily value 8 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 12 Grams includes 11 Grams of Added Sugars and daily value of 22percent| Total Carbohydrate 22g8% | | Dietary Fiber 0g, Daily Value 0% | | Total Sugars 12g, Daily Value | | | Includes 11g Added Sugars , Daily Value 22% |
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| Protein 1gProtein 1 Grams |
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| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% |
| Calcium 30mgCalcium 30 Milligrams Daily Value 2% |
| Iron 0.7mgIron 0.7 Milligrams Daily Value 4% |
| Potassium 20mgPotassium 20 Milligrams Daily Value 0% |
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| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, PALM AND PALM KERNEL OILS, SOYBEAN AND/OR CANOLA OIL, ANNATTO EXTRACT AND VEGETABLE JUICE (FOR COLOR), NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, LEAVENING (CALCIUM PHOSPHATE, BAKING SODA), SALT, SOY LECITHIN, NATURAL FLAVOR, PAPRIKA EXTRACT (FOR COLOR). CONTAINS: MILK, WHEAT, SOY.