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13 g protein per serving. 0 mg cholesterol (Contains 14 g total fat & 3.5 g saturated fat per serving. See nutrition information for fat, saturated fat and sodium content). Vegan. V-Label International. V-Label.com. No GMO ingredients. Juicy. Meaty. Crunchy. Yum! No antibiotics. It only takes a few minutes to turn good times into great times. Just add Tindle! Tindle is the ridiculously good chicken made from plants that's taken the restaurant world by storm. Tindle was created with chefs as a juicy, delicious way to have a clucking good time. Cook times may vary. www.tindle.com. Get in Touch: (at)tindlefoods, www.tindle.com. Made in Netherlands.
Contains soy and wheat. Processed in a facility where egg and milk are also handled.
Let's Get Cooking: Airfryer: 8-10 mins / preheat to 400 degrees F (recommended) cook until golden & crispy. Flip halfway. Rest 2 mins (cook to a minimum internal temperature of 165 degrees F). Oven: 9-12 min / preheat to 425 degrees F cook until golden & crispy. Flip halfway. Rest 2 mins (cook to a minimum internal temperature of 165 degrees F). Perishable: Keep frozen. If thawed, do not refreeze and keep unopened in the refrigerator for up to 5 days.
Next Gen Foods, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.