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- So creamy, So plant-based!
- 100% cool for vegans.
- No dairy, no nuts, no gluten. Not even a little bit.
- Stays so fresh in your cupboard.
- Seriously delicious.
Everyone’s favorite: chocolate milk! Except we make it from beautiful gluten-free oats instead of dairy. It’s a delicious chocolate treat with no dairy, no soy, no nuts, no gluten, no GMOS, no whatever. And the beta-glucans (big, scientific word for soluble fiber), extra vitamins (A, D2, riboflavin, B12) and calcium mean you can pretty much guzzle this stuff all afternoon. It thoughtfully travels in a shelf-stable package that keeps its chocolatey contents fresh, so you can store it in your cupboard, ready to be deployed in case of any chocolate emergencies—which actually occur way more often than you might think.
Once opened, store in refrigerator and consume within 7 days. Enjoy chilled. Store responsibly.
Oatly
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.