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Bacon Egg & Cheddar Sandwich Hot - EACH
This sandwich features crispy bacon, fluffy eggs, and sharp cheddar cheese, all nestled in a soft bun. A warm, savory breakfast option that hits the spot.
| Nutrition Facts | ||
| ||
| Amount per serving Calories620 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 40 G daily value 51 percentincludes Saturated Fat of 15 G daily value75percent, includes Trans Fat of 0 G | ||
| Cholesterol 270 MG daily value90percent, | ||
| Sodium 1440 MG daily value63percent, | ||
| Total Carbohydrate of 30 G daily value 11 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 0 G daily value0percent, includes 1 G of Added Sugars and daily value of 1percent | ||
| Protein 25 G daily value50percent, | ||
| Vitamin D 37.6 MCG Daily Value 185% | ||
| Calcium 250 MG Daily Value 31% | ||
| Iron 2 MG Daily Value 11% | ||
| Potassium 310 MG Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Bacon (water,Salt,Brown Sugar,Sodium Phosphate,Sodium Erythorbate,Sodium Nitrite),Water,Whole Eggs,Cultured Milk,Enriched Bleached Flour (wheat Flour,Malt Barley Flour,Niacin,Ferrous Sulfate,Thiamine Mononitrate,Riboflavin,Folic Acid),Nonfat Milk,Dough Conditioner (wheat Flour,Diacetyl Tartaric Acid Esters Of Mono-diglycerides,Soybean Oil,Ascorbic Acid [vitamin C],Potassium Iodate,L-cysteine Hydrochloride,Enzymes [wheat]),Salt,Contains 2% Or Less: Annatto (color),Citric Acid,Degermed Yellow Corn Meal,Enzymes,Modified Cornstarch,Soy Lecithin,Soybean Oil,Wheat Gluten,Xanthan Gum,Yeast
Warning
Contains Wheat, Contains Milk, Contains Bio Engineering Ingredients, Contains Soy, Contains Eggs
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.