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Bombay Kitchen Butter Chicken With Green Peas Pilaf - 10 Oz
Marinated boneless chicken simmered in a rich buttery gravy served with sauteed green peas and basmati rice. Inspected for wholesomeness by US Department of Agriculture. All white meat. No preservatives. www.bombaykitchen.com. Product of USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories530 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 15 Grams daily value 23 percentincludes Saturated Fat of 4 Grams daily value20percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 85 Milligrams daily value28percent, | ||
| Sodium 600 Milligrams daily value25percent, | ||
| Total Carbohydrate of 61 Grams daily value 20 percentincludes Dietary Fiber of 3 Grams includes Total Sugars of 3 Grams | ||
| Protein 35 Grams | ||
| Potassium 450 Milligrams Daily Value 13% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Gravy: Chicken, Water, Yogurt (Reduced Fat Milk, Concentrated Skim Milk and Natamycin), Tomatoes, Cream, Onions, Cashews FD&C Yellow 4/5, Ginger, Spices, Garlic, Salt, Butter, Lemon Juice, Sugar, Soybean Oil, and FD&C Red 3. Rice: Water, Basmati Rice, Green Peas, Soybean Oil and Salt.
Warning
Allergens: Produced in a facility that processes peanuts, cashews and dairy.
Directions
Keep frozen. Cook thoroughly. Cooking (Do not Thaw): Microwave: 1. Remove tray from carton. 2. Puncture film 3 to 4 times. 3. Heat on high setting for 5 minutes or until internal temperature reaches 165 degrees F. 4. Carefully remove film to avoid steam burns. Conventional oven: 1. Preheat oven to 375 degrees F. 2. Remove tray from carton. 3. Place tray on baking sheet in middle shelf leaving film intact. 4. Heat for approximately 35 to 40 minutes or until internal temperature reaches 165 degrees F. Safe handling: Cook thoroughly. Discard food tray after use.
About the Producer
BOMBAY KITCHEN FOODS
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.