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Griggstown Farm Chicken Pot Pie- 16 Oz
This isn’t your ordinary chicken pot pie! Our pot pies are made completely from scratch in our kitchen on the farm. They are filled with 6 different fresh vegetables, large chunks of all natural meat, and our signature gravy. Taste the difference for yourself!
| Nutrition Facts | ||
| ||
| Amount per serving Calories450 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 31 Grams daily value 48 percentincludes Saturated Fat of 16 Grams daily value80percent, | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 410 Milligrams daily value17percent, | ||
| Total Carbohydrate of 32 Grams daily value 11 percentincludes Dietary Fiber of 2 Grams daily value8percent, | ||
| Protein 14 Grams daily value0percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Filling: Chicken Broth (Water, Chicken, Garlic, Thyme, Fennel, Black Pepper) Chicken, Carrots, Celery, Onion, Peas, Turnips, Crimini, Mushrooms, Wheat Flour, (Wheat, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid) Parsnips, Unsalted Butter, Vegetable Oil Blend (Soybean Oil And Olive Oil Pomace with Annatto), Garlic, Thyme, Salt, Black Pepper. Crust: Unbleached Enriched Pastry Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Shortening, Water, Salt. Puff Pastry: Wheat Flour (Wheat, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Unsalted Butter, Water, Salt.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.