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Bell & Evans Organic Chicken Breast Boneless Skinless - 2.00 Lb
Raised Without Antibiotics. 100% Air Chilled. Bell & Evans is a family-owned business and America's oldest and most premium brand of chicken, growing and harvesting 100% of its chickens in Pennsylvania. Learn more about The Excellent Chicken® at www.bellandevans.com.
- 100% Air chilled, organic-certified, raised without antibiotics, with no "diaper" in tray bottom
- No-leak packaging
- BPA-free, recyclable #1 PETE tray
- Vacuum sealed, freezer safe and stackable
100% air chilled chicken, so no retained water or “diaper” in the packaging. Chickens raised without antibiotics from an all-vegetarian diet including extruded and expeller-pressed soybeans (no hexane processing). Humanely raised at our partner farms following the Bell & Evans humane animal welfare standard. Packaging is vacuum-sealed for freshness, leak free, freezer safe and stackable, while also designed for marinating in tray. Made from BPA-free, #1 PETE recyclable packaging. Learn more about The Excellent Chicken ® at www.bellandevans.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories120 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1.5 Grams daily value 2 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 75 Milligrams daily value25percent, | ||
| Sodium 70 Milligrams daily value3percent, | ||
| Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams | ||
| Protein 27 Grams | ||
| Potassium 340 Milligrams Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Organic Chicken.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated or frozen. EZ open feature on bottom corner of the tray. Leak-free.
About the Producer
Bell & Evans
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