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Brown sugar chunk with cookie dough, brownies & walnuts French Ice Cream. Est. Brooklyn 2008. A life without anything good is bad. Ever since 2008, when Van Leeuwen was born out of a yellow truck on the streets of NYC, we’ve been making good ice cream from good ingredients that makes you feel good. After all, happiness is healthiness. And nothing makes up happier than this Brown sugar chunk ice Cream. Dark brown sugar ice cream. Cookie dough candied walnuts. Brownies. It’s a collection of all the best stuff. Like an ice cream platypus whose den is your month. Ben, Rote & Laura. Why French Ice Cream? Eggs. Plenty of e’m. turns out, when you use twice as many egg yolks as standard ice cream you have to call it French Ice Cream. Fine by us. Because whether it’s using more eggs or having to legally change our name, we’ll do anything to make the best ice cream (French Ice Cream) on Earth. Because a life without anything good is bad. www.vanleeuwenicecream.com. Instagram: vanleeuwenicecream.
| Nutrition Facts | ||
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| Amount per serving Calories340 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 25 Grams daily value 32 percentincludes Saturated Fat of 12 Grams daily value60percent, includes Trans Fat of 0.5 Grams | ||
| Cholesterol 125 Milligrams daily value42percent, | ||
| Sodium 115 Milligrams daily value5percent, | ||
| Total Carbohydrate of 25 Grams daily value 9 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 22 Grams includes 17 Grams of Added Sugars and daily value of 34percent | ||
| Protein 6 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, eggs, milk and tree nuts (walnut, coconut).
Van Leeuwen Ice Cream LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.