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Icelandic Lemon Skyr Yogurt - 4.4 OZ
Vegetarian • No Artificial Flavors • Kosher • No High Fructose Corn Syrup Learn more about dietary restrictions
Whole milk yogurt. 11 g protein. 9 g sugar. Gluten free. Certified Icelandic Heriloom Cultures. See nutrition information for saturated fat content. No rbst. According to the FDA, no significant difference has been found between milk from rbst-treated and non-rbst treated cows. A rich & satisfying Icelandic Yogurt. With just the right sweetness. Grade A. www.icelandicprovisions.com. (at)icelandicprovisions. Facebook. Instagram. Share your Skyr! Recycle paper and plastic separately. Proudly made in the USA with domestic and imported ingredients.
Nutrition Facts | ||
| ||
Amount per serving Calories160 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 7 Grams daily value 9 percentincludes Saturated Fat of 5 Grams daily value25percent, includes Trans Fat of 0 Grams | ||
Cholesterol 25 Milligrams daily value8percent, | ||
Sodium 80 Milligrams daily value3percent, | ||
Total Carbohydrate of 12 Grams daily value 4 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 9 Grams includes 6 Grams of Added Sugars and daily value of 12percent | ||
Protein 11 Grams daily value22percent, | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Whole Milk Skyr (Pasteurized Milk, Live & Active Cultures), Cane Sugar, Fruits (Citrus Pulp, Lemon), Lemon Juice Concentrate, Pectin, Lemon Extract, Carob Bean Gum. Live and Active Cultures: Including Heirloom Skyr Cultures (Streptococcus Thermophilus Islandicus), Lactobacillus Bulgaricus, Bifidobacterium.
Directions
Keep refrigerated. Pull
About the Producer
Icelandic Provisions
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