Open Nature Pizza Broccoli Crust Tomato Garlic Basil - 11.3 Oz - Image 1
Open Nature Pizza Broccoli Crust Tomato Garlic Basil - 11.3 Oz - Image 2
Open Nature Pizza Broccoli Crust Tomato Garlic Basil - 11.3 Oz - Image 3
Open Nature Pizza Broccoli Crust Tomato Garlic Basil - 11.3 Oz - Image 4
Open Nature Pizza Broccoli Crust Tomato Garlic Basil - 11.3 Oz - Image 5
Open Nature Pizza Broccoli Crust Tomato Garlic Basil - 11.3 Oz - Image 6
Open Nature Pizza Broccoli Crust Tomato Garlic Basil - 11.3 Oz
Open Nature Pizza Broccoli Crust Tomato Garlic Basil - 11.3 Oz

Gluten FreeVegetarianNo High Fructose Corn SyrupPescatarian Learn more about dietary restrictions

Broccoli and cheddar crust with tomato sauce, tomatoes, garlic, basil, & a blend of cheeses. Per 1/2 Pizza: 350 calories; 10 g sat fat (50% DV); 790 mg sodium (34% DV); 5 g total sugars. Gluten free. At Open Nature we create pizzas everyone can enjoy. The difference is our pizza is incredibly crispy without gluten and balanced with delicious toppings. We believe food should be simple - made with ingredients from nature without artificial flavors which is why we created a Gluten-free alternative. Quality & satisfaction 100% guaranteed or your money back. SmartLabel: Scan for more food information.


Crust (Broccoli, Rice Flour, Shredded Cheddar Cheese [(Pasteurized Milk, Cheese Cultures, Salt, Enzymes and Annato (Coloring)}, Cellulose (to Prevent Caking}], Water, Egg Whites, Rice Starch, Flax Meal, Contains Less than 2% of Black Pepper, Cane Sugar, Cultured Brown Rice, Brown Rice, Citric Acid, Lactic Acid, Garlic Powder Moringa Powder, Salt, Yeast), Low-Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomato Paste, Seasoning [Sugar, Salt, Dehydrated Onion and Garlic, Spices], Salt), Tomatoes, Roasted Garlic, Parmesan and Romano Cheese Blend (Parmesan Cheese [Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes]), Basil.

Warning

Contains: milk, egg.

Directions

Cook thoroughly. Cooking Instructions: For food quality, follow these heating instructions, since cooking appliances vary, these instructions are guidelines only. Conventional Oven - Cook from frozen: 1. Adjust oven rack to middle position. 2. Preheat oven to 425 degrees F. 3. Remove plastic wrap from pizza. 4. Slide pizza off cardboard disc onto middle oven rack. 5. Bake the pizza 11 - 13 minutes. Check after 11 minutes and continue baking to preferred doneness. 6. Carefully remove pizza from oven and let stand 3 minutes before slicing. Caution: Pizza will be hot. Perishable. Keep frozen.

About the Producer

LUCERNE

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.