Lays Potato Chips Lightly Salted Classic Party Size - 12.5 Oz - Image 1
Lays Potato Chips Lightly Salted Classic Party Size - 12.5 Oz - Image 2
Lays Potato Chips Lightly Salted Classic Party Size - 12.5 Oz - Image 3
Lays Potato Chips Lightly Salted Classic Party Size - 12.5 Oz - Image 4
Lays Potato Chips Lightly Salted Classic Party Size - 12.5 Oz
Lays Potato Chips Lightly Salted Classic Party Size - 12.5 Oz

No Added SugarsVegetarianNo Artificial FlavorsKosher Learn more about dietary restrictions

No artificial flavors. Product Comparison: Per 1 oz. Serving: Lay’s Brand Lightly Salted Potato Chips; Sodium: 55 mg; Taste: 100%. Per 1 oz. Serving: Lay’s Brand Classic Potato Chips; Sodium: 140 mg; Taste: 100%. Gluten free. 50% less sodium than Lay’s Brand Classic Potato Chips. See back panel for nutrition information. No preservatives. No MSG. Crispy. Lightly salted. Deliciously. Tasty. lays.com. fritolay.com. Facebook. Twitter. SmartLabel. Scan for more food information or call 1-800-352-4477. Find us on Lays.com. Guaranteed fresh until printed date or this snack is on us. Questions or comments? 1-800-352-4477. Mon-Fri 9:00am to 4:30pm CT email or chat at fritolay.com.


Potatoes, Vegetable Oil (Canola, Corn, Soybean, and/or Sunflower Oil), and Salt.

Directions

Guaranteed fresh until printed date.

About the Producer

Frito-Lay, Inc.

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.