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Sargento Shredded Reduced Fat 4 Cheese Mexican Natural Cheese - 7 Oz
No Added Sugars • Vegetarian • No High Fructose Corn Syrup • Pescatarian Learn more about dietary restrictions
We reduced the fat as compared to Sargento® Traditional Cut 4 Cheese Mexican but not the flavor in this quick-melting blend of Monterey Jack, Cheddar, Queso Quesadilla and Asadero cheeses . The flavor is perfect for enchiladas, burritos, quesadillas and other Tex-Mex entrées.
- Sargento® Reduced Fat Natural 4 Cheese Mexican Shredded Cheese adds smooth, creamy flavor to all of your favorite Tex-Mex recipes like, quesadillas, tacos, and enchiladas
- Sargento® Reduced Fat Shredded 4 Cheese Mexican is always shredded fresh from blocks of real, natural cheese
- This 7-oz package of Reduced Fat Sargento® Shredded 4 Cheese Mexican contains 1-3/4 cups of shredded cheese
- Easy-close FreshLock® packaging helps keep cheese fresh longer, but use within five days upon opening for maximum freshness
- Sargento A Promise You Can Taste™
| Nutrition Facts | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Cholesterol 15 Milligrams | ||
| Total Carbohydrate of 0 Grams daily value | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
REDUCED FAT MONTEREY JACK CHEESE (PASTEURIZED REDUCED FAT MILK, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE), REDUCED FAT QUESO QUESADILLA CHEESE (PASTEURIZED REDUCED FAT MILK, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE), REDUCED FAT ASADERO CHEESE [PASTEURIZED REDUCED FAT MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), VITAMIN A PALMITATE], REDUCED FAT CHEDDAR CHEESE [PASTEURIZED REDUCED FAT MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), VITAMIN A PALMITATE], POTATO STARCH (TO PREVENT CAKING), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
Directions
READY TO EAT
About the Producer
Sargento Corporate GLN
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