Gefen Soup Cup Fat Free Vegetable - 1.92 Oz - Image 1
Gefen Soup Cup Fat Free Vegetable - 1.92 Oz - Image 1
Gefen Soup Cup Fat Free Vegetable - 1.92 Oz
Gefen Soup Cup Fat Free Vegetable - 1.92 Oz

No MSG added. Fat free! Fork/spoon included. Ozone friendly. Product of Singapore.


Noodle: Wheat Flour, Modified Food Starch, Salt, Mineral Salt. Flavor Packet: Salt, Sugar, Yeast, Onion Powder, Corlander Powder, Cumin Powder, Red Chilli Powder, Turmeric Powder, Staranise Powder, Cinnamon Powder, Fenugreek Powder, Hydrolyzed Soy Protein Maltodextrin, Disodium Guanylate, Disodium Inosinate, Shitake Powder, Chives, Silicon Dioxide and Pepper, Dried Carrot, Dried Onion, Corn.

Warning

This product contains natural glutamic acid.

Directions

Kettle Method: Open cup and remove packet. Add boiling water to fill line. Allow to stand for 2 minutes. Stir well with fork provided and allow to stand for 2 more minutes. Add more water to fill line if necessary. Add contents of packet according to taste. Stir again before serving. Microwave: Due to variance in microwave heating power, and for safety, it is best to boil water separately in a microwaveable container. Then follow steps above. Caution: Once prepared, product is hot. Please handle with care, especially when serving children. Eat immediately. Do not reheat.

About the Producer

KENOVER MARKETING

Shopping Options for Change ZIP
Loading...

Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.