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Filippo Berio Organic Olive Oil Extra Virgin - 16.9 Fl. Oz.
ORGANIC EXTRA VIRGIN OLIVE OIL: Made from cold pressing the finest olives and certified to strict USDA organic standards, this oil has a medium fruity flavor with almond and green tomato notes.
OVER 150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards.SUGGESTED USES: Great for salad dressings, sauces, and gravies, for drizzling over pasta, fruits or sandwiches, or marinating, roasting or sautéing meats, fish, and vegetables.Smoke Point 356-392 F
- Filippo Berio Organic Extra Virgin Olive Oil features a well-balanced flavor with almond and green tomato notes and pleasant olive aftertaste
- PROVEN HIGH QUALITY: Our Extra Virgin Olive Oil meets or exceeds the International Olive Council's high standards for quality and authenticity, qualifying for the North American Olive Oil Association (NAOOA) Quality Seal
- NEW SUSTAINABLE BOTTLE: 100% recyclable PET bottle, made with 50% recycled plastic (excluding cap and label)
- Kosher Certified
- Contains important nutrients, with good unsaturated fats and antioxidants
| Nutrition Facts | ||
| ||
| Amount per serving Calories120 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 14 Grams daily value 18 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate 0 Grams daily value0percent, | ||
| Protein 0 Grams daily value0percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Organic Extra Virgin Olive Oil.
About the Producer
Filippo Berio USA, Ltd.
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