| Nutrition Facts |
| About about 31 servings per containers | | Serving Size5 crackersServing Size 5 crackers | |
|
Amount per serving Calories80| Amount per serving | | Calories 80 | |
|
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Total Fat of 4.5 Grams daily value 6 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams | Total Fat 4.5g6% | | Saturated Fat 1.5g, Daily Value 8% | | Trans Fat 0g, Daily Value |
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, |
| Sodium 130mg6%Sodium 130 Milligrams daily value6percent, |
Total Carbohydrate of 10 Grams daily value 4 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent| Total Carbohydrate 10g4% | | Dietary Fiber 0g, Daily Value 0% | | Total Sugars 1g, Daily Value | | | Includes 1g Added Sugars , Daily Value 2% |
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| Protein 1gProtein 1 Grams |
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| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% |
| Calcium 20mgCalcium 20 Milligrams Daily Value 0% |
| Iron 0.5mgIron 0.5 Milligrams Daily Value 2% |
| Potassium 10mgPotassium 10 Milligrams Daily Value 0% |
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| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SOYBEAN AND/OR CANOLA OIL, PALM OIL, SUGAR, SALT, LEAVENING (CALCIUM PHOSPHATE, BAKING SODA), HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, NATURAL FLAVOR.CONTAINS: WHEAT, SOY.