| Nutrition Facts |
| About about 2 servings per containers | | Serving Size4 egg rollsServing Size 4 egg rolls | |
|
Amount per serving Calories190| Amount per serving | | Calories 190 | |
|
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Total Fat of 4.5 Grams daily value 6 percentincludes Saturated Fat of 0.5 Grams daily value3percent, includes Trans Fat of 0 Grams | Total Fat 4.5g6% | | Saturated Fat 0.5g, Daily Value 3% | | Trans Fat 0g, Daily Value |
|
| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, |
| Sodium 1010mg44%Sodium 1010 Milligrams daily value44percent, |
Total Carbohydrate of 34 Grams daily value 12 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 11 Grams includes 9 Grams of Added Sugars and daily value of 18percent| Total Carbohydrate 34g12% | | Dietary Fiber 2g, Daily Value 7% | | Total Sugars 11g, Daily Value | | | Includes 9g Added Sugars , Daily Value 18% |
|
| Protein 3gProtein 3 Grams |
|
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% |
| Calcium 30mgCalcium 30 Milligrams Daily Value 2% |
| Iron 0.9mgIron 0.9 Milligrams Daily Value 6% |
| Potassium 190mgPotassium 190 Milligrams Daily Value 4% |
|
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Egg Roll: Filling (Cabbage, Carrots, Green Onions, Garlic Puree, Corn Starch, Less Than 2% Of: Ginger Puree, Salt, Water), Wrapper (Wheat Flour, Water, Corn Starch, Less Than 2% Of: Salt, Tapioca Dextrin, Baking Soda, Sodium Acid Pyrophosphate, Dextrose, Disodium Phosphate), Fried in Soybean Oil. Sauce: Water, Dextrose, Apple Juice Concentrate, Tomato Paste, Corn Starch, Distilled Vinegar, Ginger Puree, Salt. CONTAINS: WHEAT.