Related Links
- Ben & Jerry's Vanilla Ice Cream Ben & Jerry's ice cream is made with non-GMO ingredients & cage-free eggs Ben & Jerry's ice cream sources Fairtrade Certified bananas, coffee, cocoa, sugar, & vanilla Ben & Jerry's ice cream is Certified Kosher Ben & Jerry’s ice cream uses responsibly sourced packagin
| Nutrition Facts | ||
| ||
| Amount per serving Calories330 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 21 Grams daily value 27 percentincludes Saturated Fat of 14 Grams daily value70percent, includes Trans Fat of 1 Grams | ||
| Cholesterol 95 Milligrams daily value32percent, | ||
| Sodium 65 Milligrams daily value3percent, | ||
| Total Carbohydrate of 29 Grams daily value 11 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 28 Grams includes 21 Grams of Added Sugars and daily value of 42percent | ||
| Protein 6 Grams | ||
| Vitamin D 0.4 Micrograms Daily Value 2% | ||
| Calcium 190 Milligrams Daily Value 15% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 240 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains egg and milk.
Unilever
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.