| Nutrition Facts |
| About about 7 servings per containers | | Serving Size17 crackersServing Size 17 crackers | |
|
Amount per serving Calories140| Amount per serving | | Calories 140 | |
|
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Total Fat of 3.5 Grams daily value 4 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | Total Fat 3.5g4% | | Saturated Fat 0g, Daily Value 0% | | Trans Fat 0g, Daily Value |
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, |
| Sodium 90mg4%Sodium 90 Milligrams daily value4percent, |
Total Carbohydrate of 24 Grams daily value 9 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 7 Grams includes 7 Grams of Added Sugars and daily value of 14percent| Total Carbohydrate 24g9% | | Dietary Fiber 0g, Daily Value 0% | | Total Sugars 7g, Daily Value | | | Includes 7g Added Sugars , Daily Value 14% |
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| Protein 2gProtein 2 Grams |
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| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% |
| Calcium 130mgCalcium 130 Milligrams Daily Value 10% |
| Iron 0.9mgIron 0.9 Milligrams Daily Value 6% |
| Potassium 20mgPotassium 20 Milligrams Daily Value 0% |
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| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, SOYBEAN AND/OR CANOLA OIL, YELLOW CORN FLOUR, DEXTROSE, FRUCTOSE, CALCIUM CARBONATE (SOURCE OF CALCIUM), BAKING SODA, SOY LECITHIN, SALT, NATURAL AND ARTIFICIAL FLAVOR. CONTAINS: WHEAT, SOY.